Yenza ubomi bakho bube mnandi ngeChurros

Ngaba wakha wakuva Churros? Ukuba unomdla kwincasa emnandi, ekrwada kwakhona, izimuncumuncu ezinomoya, iSpanish okanye iChurros yaseMexico yile nto uyifunayo! Zidla ngokutyiwa isidlo sakusasa okanye ngexesha lesidlo sasemini. Kwakhona, yongeza ukuzaliswa okwahlukileyo okanye ukuntywila kwitshokholethi ukuze ube nesiqalo esimnandi nesinemveliso kwimini. Kulabo babala iikhalori, ziqulethe malunga ne-120-260 yeekhalori, kuxhomekeke kubuninzi, ubungakanani kunye nokuzaliswa. I-avareji yexabiso enye isuka kwi-$1.50 ukuya kwi-$2, ngoko ke yidessert enexabiso eliphantsi ngokwaneleyo ukuba uyonwabele ngexesha lakho lesidlo sasemini. Baye bathandwa kakhulu kwaye bathandwa kwihlabathi liphela kangangokuba baqala ukuthengiswa eDisneyland, kwaye kunenzuzo enkulu kuba, ngonyaka, inani le-churros ezithengisiweyo linokufikelela kwi-10 yezigidi. Okumangalisayo, kodwa i-churros yaba sisidlo samaxesha esintu; funda Abahlali baseMiami bachitha njani ubusika besonwabela esi sidlo. 

Iintlobo ze-churros

I-Churro ayisiyonto nje emnandi elungiselelwe ngokweresiphi engqongqo. Abantu bagqiba ekubeni babonise intelekelelo yabo kwaye baqala ukuzama, besenza iincasa ezintsha, ezizodwa kunye neemilo.

Eyona nto inika umdla yile:

  • I-Gluten-Free-I-Delicacy yaphuhliswa kubathandi bokutya okungekho gluten, ke ukuba unayo, ndincoma kakhulu ukuba uzame.     
  • I-Eggless - Iindlela ezininzi zokupheka ziquka amaqanda, kodwa abathandi banquma ukudala into entsha, beyitshintsha ngezinye iimveliso, kwaye ibambe kakhulu kangangokuba kukho i-churros enjalo. Kwakhona, uju ihamba kakuhle kakhulu nabo.     
  • I-Curtis Stone's Sweet Potato-Le mveliso yenzelwe izithandwa ezikhethekileyo. Iswiti engakholelekiyo, ethambileyo, kunye nencasa yeebhatata, kufanelekile ukuba uyiqwalasele.

Ngokubanzi, kukho okulungileyo iresiphi ukwenzela ii-churros zasekhaya kuba akusoloko kusenzeka ukuphuma uye kwi-cafe. Ukunyaniseka, akukho mfihlelo kwiresiphi yabo. Ukusuka kwilizwe labo (eSpeyin), zenziwa kwizinto ezine kuphela: ityuwa, umgubo, ioli yejongilanga kunye namanzi. Kamva ihlabathi lathabatha esi sidlo kwaye laqala ukuza ngeendlela ezahlukeneyo zokupheka kunye nokuzaliswa. Ngoko ke, ngoku unokufumana ezininzi zokupheka kuyo nayiphi na incasa.

Khawufan' ucinge nje usithi nkxu iqhekezana lechurros eliqhotsiweyo legolide, elincasa ngathi yipastry eneswekile ecekeceke, ifudumala kancinane kwaye ibeswiti emlonyeni wakho, ivakala njengephupha, ewe? Ngokuqinisekileyo, kodwa ukwenza naluphi na uhlobo lwemveliso yokubhaka luhlala lunzima kwaye luchitha ixesha, ngoko ke ukuququzelela le nkqubo, kufuneka uzame umatshini wokwenza i-churros ozenzekelayo. Ngoku ke, jongani kunye ukuba kutheni oomatshini be-churro beluncedo kwaye beluncedo ekwenzeni esi sidlo simnandi. 

Abenzi beChurro ukwenza ubomi bakho bube lula 

Ezi zimatshini ezilungiselelwe ngokukodwa ezenziwe ngabantu ngenxa yabantu ukuququzelela ukuphuhliswa kweelekese. Kukho iindidi ezimbini zokudalwa kwee-churros; konke kuxhomekeke kwintuthuzelo kunye nomnqweno wokuyisebenzisa kwintengiso yakho. Eyokuqala idla ngokwenziwa ekhaya; ifuna ixesha elininzi kunye nommiselo othile. Ngaphandle koko, unokufumana umatshini wombane we-churro oya kukunceda ukuba upheke ngokukhawuleza kwaye wenze iimilo ezahlukeneyo. Ukwenza amava akho okwenza i-churro agudileyo kwaye akhululeke, kungcono ukusebenzisa umatshini ozenzekelayo. Nokuba ungumntu omtsha ekuphekeni, zenzelwe ukuba ziqhutywe ngokulula, ngoko kunokwenziwa kwimizuzu nje embalwa!

Oomatshini be-Churro bayakwazi ukwenza naluphi na uhlobo lwe-churros, umzekelo, eSpeyin, kukho iintlobo ezimbini ze-churros: zincinci (kwaye ngamanye amaxesha zineqhina) okanye zide kwaye zinzima, zibizwa ngokuba yi-porras okanye i-jeringos emva apho. Kwakhona, kukho iindidi ezimbini ezahlukeneyo zechurros ePortugal, ezaziwa njenge porra kunye ne fartura, ezifakwe ijeli endaweni ye dulce de leche (ubisi lwecaramelized), ngokungafaniyo ne-churros yaseBrazil. Nangona i-churros isetyenziselwa isidlo sakusasa, abantu bayathanda ukungcamla le nto yokuphatha isidlo sasemini kunye nesidlo sakusihlwa okanye nangexesha le-snack. Ungakhankanyi ukuba ngoncedo lomatshini we-churro onobuchule kunye osebenzayo, unokubenza imini yonke ngokulula.  

Baninzi oomatshini be-churro onokuthi uzikhethele wena kunye neshishini lakho. Ngamnye wabo wenziwa ngentsimbi engenasici, eya kuhlala ixesha elide kakhulu. Umahluko omkhulu phakathi kwabo ngumthamo wabo, ukuqala kwi-1L ukuya kwi-15L. Umgangatho kunye nokudityaniswa komatshini kuchaphazela ngokuthe ngqo umgangatho, isantya, kunye nobuninzi bee-churros zakho. Ngoko ke, ukhetho kufuneka luphathwe ngokufanelekileyo. Ngaphambi kokuthenga umatshini olungileyo we-churro, kufuneka uhlale unikela ingqalelo kwezi zinto zilandelayo kuba umatshini ongcono we-churro uya kwenza ii-churro ezingcono kwaye zikukhonze ixesha elide.

  •  Material: Oomatshini be-churro abalungileyo abanakuze benziwe ngezinto ezingabizi kakhulu. Zama ukukhetha insimbi engenasici kunye ne-aluminium kuba zihlala ixesha elide kwaye kulula kakhulu ukuzicoca.     
  • Design: Uyilo lweStylish kunye nobukhulu obuncinci. Konke oku okudingayo kwikhitshi lakho. Umatshini omncinci uya kukwanela ikhitshi encinci, eya kukuvumela ukuba ugcine indawo kwaye ugcine ingaphakathi elikhangayo.  
  • Amandla: Njengoko sele kukhankanyiwe, kukho izakhono ezahlukeneyo. Ngomthamo ongaphezulu, uya kufezekisa ukusebenza kakuhle ngakumbi kwi-churros.     
  • ukhuseleko: Impilo ihlala iza kuqala, kwaye umatshini osemgangathweni we-churro uyakukhathalela oko. Uyilo lwayo lukuvumela ukuba wenze ngokukhuselekileyo iichurro ezicocekileyo nezingazukuba yingozi empilweni yakho. Khetha ukutya kwakho ngobulumko, yitya ukutya okunempilo kunye nendalo, kunye nokunye malunga nayo.     
  • ixabiso: Apha, kuya kufuneka uthathele ingqalelo uhlahlo lwabiwo-mali lwakho, ngakumbi kuphuhliso lwentengiso, ke qwalasela zonke iingcebiso kunye nenqanaba lokujonga okona kulungileyo kuwe, ujonga ixabiso kunye nomgangatho.

Ukulandela zonke ezi ngcebiso kuya kukunceda ufumane ogqibeleleyo umatshini we-churro. Kwakhona, jonga izixhobo ezongezelelweyo ezinjengomatshini wokuzalisa i-churro okunceda ukuba ufake ngokukhawuleza i-churro yakho. Ngokuqhelekileyo, oomatshini bombane basetyenziselwa iinjongo zorhwebo. Ke ngoko, kuya kufuneka uhlale unikela ingqalelo kwiingcebiso kwaye ujonge izibonelelo ezifanelekileyo ezinokukubonelela ngamava afanelekileyo ekusebenziseni esi sixhobo kwintsimi yakho. Ngoko ukhetho luhlala lukhona kunye nentuthuzelo yakho! 

Ukuqukumbela, i-churros iya kuba lukhetho olukhulu onokuthi uluthathele ingqalelo, lumnandi, lunomdla, kwaye alufani nezinye iidessert okanye i-snacks, kwaye kwangaxeshanye, kulula kakhulu ukupheka, ngakumbi ngomatshini wokwenza i-churro. Ukusebenzisa esi sixhobo, unokuba nexesha elingakumbi lokungcamla ezi zitya zimnandi zaseSpain kunye nesiPhuthukezi ukuze ube nolonwabo ngakumbi. Ngaba kunokwenzeka ukuba ufuna ukuvula i-cafe yakho apho iindwendwe zinokonwabela iintlobo ezahlukeneyo ze-churros ngezihluzi eziswiti? Ngubani owaziyo, mhlawumbi uya kuqamba iresiphi entsha eya kuba luphawu lokusekwa kwakho. Zama, yonwabele, utye ukutya okunempilo kunye nomgangatho, hlala ubukele ngakumbi, kwaye ungatsibi isidlo sakho esilandelayo se-churro!